Girl who is wearing Red Food

I love Japanese stationery. There's delicate, silky, fibrous washi paper, and there are artsy, funky graphic designs, and then there's the kawaii (cutesy) stuff with Engrish. I had to buy this one:  "Girl who is wearing red food." It's decorated with a picture of a forest and a path, with a little girl in a red riding hood ('food' in Engrish) carrying a basket of goodies to Grandma.

Red food reminds me of one of my favorite red foods, cranberries. We had lots of holiday turkey left over, so I made a turkey salad. That was after I made the obligatory turkey soup and turkey club sandwiches. I also made ahead and froze some chocolate chip cookies, and to add some holiday flair, I had tossed in some dried cranberries in the dough. My mother-in-law adds raisins to her chocolate chip cookie dough, so why not craisins? Go clazy!




Posted By: Jan Opdahl
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Ingredients: Print   Add to cart
US Metric
Turkey Curry Salad
2 cups cubed, cooked turkey
1/3 cup chopped dried cranberries
1/2 cup chopped celery
1/2 cup finely grated carrot
1/3 cup chopped onions
2 tbsp. mayonnaise
1/4 tsp. curry powder
1/4 tsp. turmeric
1/2 tsp. Dijon mustard
Salt and pepper to taste
Your favorite lettuce and/or bread


Cooking Process:

Mix all the ingredients together and make sandwiches or make lettuce cups.

How to Serve:

Makes enough for about 4 sandwiches.


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